hmm the question explain it all. and i was bored, and seeing that many are europeans i thought there may actually be people who know what it is. for those who don't visit www.marmite.com

It's okay, I like it more as a sauce than than a bread condoment.

I agree, better when not on bread, but I'll say love it because there is no "it's ok" option.

Ummm...THat link just asks us your question...im guessing its like butter or jam but i have no clue...

Erm... I'm actually pretty neutral when it comes to marmite. Feh.

It´s some yeast-extract huh? I don´t know how it taste.....but if it´s sweetish I might like it...someone tell me mort personally how it taste and operhaps compare it with some´thing else...like maple-syrup or so...

it's salty, not sweet. and it's one of those unique tasting things, can't really compare it to anything.

I've tried it, it's nasty
It's some kind of yeast extract thing or something

Hmmm salty huh? Well I ha´ve tasted yeast extract in the form of dry flakes and that is pretty good...so well I don´t know maybe it´s good??

Most people know hate it. It's kind of, bitter and salty.

what the carp is marmite? i'm too lazy to click that link


yay, were winning!!!

I went to the site, and I still have no idea what marmite is...

alright putting it bluntly. you get yeast that's left over from fermentation. then they are broken down and concentrated, put through a secret recipe and voila, marmite.